Meat, vegetables, and rice are domestically produced. You can enjoy your meal with peace of mind.
New Style of Eating
Instead of eating the meat wrapped in vegetables with your hands, you can enjoy a new style of samgyeopsal, where the meat and vegetables are sandwiched between chopsticks and eaten like a salad.
Organic, pesticide-free baby leaves from Kadozumi Farm
Characterized by its high quality fat, sweet and savory, and tender meat.
For drinking water, delicious natural water drawn from the mountains is fed. In addition, feed containing enzymes and cake scraps (sponge parts) are used to feed the pigs, which have more than 100 times higher amino acid content than conventional feed.
Rich flavor and fine texture meat quality
Kagoshima Black Pork
We are proud of our Kagoshima black pork, which is carefully and carefully raised for "approximately 200 days or more". During the finishing period of fattening, the pigs are fed with special feed (containing 10% to 20% sweet potatoes) to bring out their “meat taste" and "richness".
A brand of pork that inherits the good qualities of both Oyama Red Pork and Black Pork
Oyama Ruby is an original breed from Tottori Prefecture that inherits the good qualities of both Oyama Red Pork, which is high in oleic acid, one of the components of flavor, and Black Pork, which has excellent meat taste and tenderness.
Tender and tasty pork with no odor
Nichinan Mochi Pork is a fresh pork raised by the nature of Miyazaki. This pork is produced only at farms with high level management technology, and is safe, secure, and delicious.
Makgeolli, Korean Soju, Sparkling
Boksundogga Songmakkoli is said to be makkoli like champagne. It is characterized by its soda bubbles and cool taste. Palam Han also offers a wide variety of other types of makkoli.
A wide variety of Korean cuisine
Enjoy a variety of Korean dishes such as samgyeopsal, sundubu, and pancakes.
Please enjoy the authentic taste of Korea.
Enjoy a relaxing meal in a calm atmosphere.
Also available for business entertainment.
Only 4 servings a day Samgyetang
1,850 yen (2,035 yen tax incl.)
Samgyetang is a Korean dish consisting of chicken stuffed with ginseng, glutinous rice, pine nuts, and other ingredients.
Why don't you make your body and mind warm with medicinal soup?
Palam Han accepts reservations for all kinds of banquets.
All-you-can-drink courses are also available.
Please feel free to contact us.
Himeji, Hyogo 670-0962
US Bldg. 1F, 92 Minami Ekimae-cho, Himeji, Hyogo, Japan
Business hours: 17:00-23:00 (L.O.22:30)
(Open on Sundays when Monday is a national holiday)
Total number of seats: 30